Castilian Tradition with a Taste of Home

Artisanal production since 1995 in the heart of Burgos. Sweets with history, soul and authentic flavor.

We export products, ask us

Ask us!

Our philosophy

Commitment to the land, to flavor, to what is ours.

At Divina Pastora we believe in the power of our roots. That is why all our sweets are made in a traditional way, with inherited recipes and top quality local raw materials. We are committed to confectionery as a cultural heritage and a driving force of the rural environment. Each product bears the stamp of our land: passion, authenticity and affection.

Tierra de Sabor Seal

Proudly Tierra de Sabor

Our products are protected by the Tierra de Sabor guarantee mark, a distinction that recognizes foods made in Castilla y León with the highest quality standards. Made in Burgos, our sweets are ambassadors of the most authentic Castilian flavor.

Product highlights

Vanilla pastes

Intense flavor, delicate texture and a great tradition.

Divinos

Traditional recipe, spongy and full of flavor.

Chocolate muffins

Traditional recipe, made at home.

Get to know us

We firmly believe in the role of small businesses in rural development. For this reason, we are committed to maintaining our production in the rural areas of Burgos, contributing to boosting the local economy and keeping alive the gastronomic culture of our land.

Where are we?

Camino de la Encerrada S/N, 09272

(Fresno de Río Tirón)

Telephone

947 584 697

Mail

reposteria-divina-pastora@hotmail.com

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